by Colin | Aug 31, 2023 | Barbecue, Smoker
Can You Freeze Pulled Pork: How to Do It + Reheating Tips Pulled pork is the only dish you need to bring about all the Southern feels! The one thing I love about pulled pork is how easy it is to reuse it in other dishes. Left with some extra pulled pork? Just use it...
by Colin | Aug 31, 2023 | Smoker
How to Smoke Sausage There’s just something about smoked sausages that sets it apart from the usual ones. Right from the crispy outside to the tender meat inside, I’m always ready to eat smoked sausage at any time of the day! Another benefit of smoking sausages...
by Colin | Aug 29, 2023 | Barbecue, Smoker
7 Best Smoker for Beginners That You Need to Know About in 2023 When I first started my BBQ journey, I committed the grave mistake of choosing a smoker with extremely complicated settings! It took me a lot of time to figure out its settings and how to smoke food on it...
by Colin | Aug 29, 2023 | Barbecue, Smoker
Best Wood for Smoking Chicken When you’re smoking chicken with wood instead of charcoal, there are just so many options that you’ll come across! I remember the first time I used wood to smoke chicken. I was so confused as every pitmaster had a differing opinion...
by Colin | Aug 29, 2023 | Grilling, Smoker
What is a Cutlet of Chicken? There are so many cuts and parts even in chicken that you may feel lost while watching a recipe. In fact, there were times when I came across the term “chicken cutlet” and didn’t know what it was. Finally, I decided to read...
by Colin | Jul 17, 2023 | Barbecue, Smoker
Brisket is a complex dish to perfect – no matter how well you follow the instructions of an age-old recipe, trying to get meat to just the right amount of crispiness and juiciness can be a tough task. The possible effects of overcooking or undercooking...
